Middle Eastern Recipes
Flat bread (lavash) and date cookies (naan komaj)
Persian herbed omelet (Kookoo sabzi), eggplant dip (kashke bedemjan), tomato and cucumber salad (salad shirazi), marzipan cookie (toot), rice cookies (naan berenji), and chickpea cookies (nokhodchi)
Cucumber mint yogurt, baba ganoush, tabouleh, chickpea salad, spicy potatoes, and chicken tikka
Deep fried cheese rolls ('cigarette borek') and assorted small dishes
Broccoli salad, salad-e shirazi, caprese salad, edamame and rice noodle salad, Vietnamese cucumber salad, and pickled carrots and daikon
Teriyaki beef kabobs, Mediterranean chicken kabobs, tzatziki sauce, and grilled fruit with ice cream
Spinach and feta cheese borek ('ispanakh peynirli borek'), cigar borek, and baklava
Yogurt salad, fresh vegetable salad, chicken kebab, khoresht fesenjan, Persian rice ('chelo'), and baghali polo