Asia Recipes

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Fresh spring rolls with peanut dipping sauce and fried egg rolls with garlic and chili dipping sauce. 

Tteokbokki (spicy stir-fried rice cakes) and gimbap (rice rolls with seaweed, veggies, and meat)

Spring rolls

Dumplings with pork and chives filling and egg and chives filling, Coca-Cola chicken wings, and crushed cucumber salad

Steamed rice rolls and fruit cocktail

Fried bread (luchi), paneer curry, and mango lassi 

Braised pork with eggs, pickled bean sprouts, fresh spring rolls, and peanut dipping sauce

Polou with ghee (clarified butter) and cardamom, chicken curry, cucumber and tomato salad, eggplant fry, egg curry with coconut milk, and mango lassi

Egg Dum Biryani and Semolina Halwa

Twice cooked pork slices with hot sauce, mapo tofu, cauliflower with dried shrimp, egg custard, and fried meatballs

Homemade panneer, butternut squash soup, and palak paneer

Easy kimchi, bossam, and Korean noodle soup

Polou with ghee (clarified butter), coconut milk and cardamom, chicken curry, chickpea curry, and mango lassi

Sweet potato roti, split-mung dal, and pumpkin and potatoes Marwari-style

Ondeh ondeh

Nasi lemak and chicken rendang

Hara Moong, Gajar Ka Halwa, and Cumin Rice

Patishapta pitha, rice with ghee, chickpeas curry, and shrimp vapay

Chinese dumplings, Vietnamese braised pork and eggs, and Vietnamese pickled bean sprouts

Grilled pork, fried lemongrass tofu, dipping sauces, and pickled daikon and carrots

Korean rice balls, Korean-style pickles, and bulgogi

Milk rice, stir-fried onions, chicken curry, ginger tea, and Sri Lankan pancakes with coconut

Moong dal, spiced cabbage, and cumin rice

Japanese curry

Samosas and chickpeas salad with spiced yogurt

Chongqing noodles

Fried pumpkin rice noodles and pork and napa cabbage dumplings

Chicken biryani, borhani, tomato salad, and mango ice-cream

Onion, potato, and eggplant pakoras

Spring rolls ('goi cuon'), peanut dipping sauce, shrimp-crab noodle soup ('bun rieu'), and mung bean pudding with tapioca pearls ('che dau xanh bot bang')

Sour soup ('canh chua chay'), tofu braised with tomato and pineapple ('dau khuon kho'), and cabbage salad ('goi chay')

Pho from scratch

Basil chicken ('gai pad krapow'), spicy pork salad ('larb muu'), and coconut munchkins ('ka nom tom white')

Pull noodles with beef, onion, ginger, garlic, potato, spinach, carrot, and cilantro

Broccoli salad, salad-e shirazi, caprese salad, edamame and rice noodle salad, Vietnamese cucumber salad, and pickled carrots and daikon

Noodles with meat sauce

Vegetable poluv, Bengali beef curry, and chana dal with pumpkin

Spring rolls ('gỏi cuốn'), peanut dipping sauce, and grilled lemongrass chicken ('bun ga nuong xa')

Xinjiang chicken stew and northwestern chow mien

Grilled pork, pickled carrots and daikon, and simple dipping sauce

Spicy pork sausage bread ('chouris-pao'), ground meat pie ('maasa-tarte'), and coconut filled pancake ('álébélé')

Beef and broccoli stir-fry, vegetable fried rice, and chicken lo mein

Eggplant with coconut milk, chana dal with egg, and rice with ghee and saffron

Hainanese chicken rice, chili shrimp, fried shrimp noodles ('hokkien mee'), and sweet potatoes and taro in coconut milk ('bubur cha cha')

Creamy chicken kebabs ('murg malai tikka kebab'), grilled red spiced fish and shrimp ('tandoori machi/jhinga'), and grilled green lamb and beef cubes ('boti hara ghosh')

Samosa, luchi, aloo dum, mango chutney, bondia, and tea with garam masala

Super kale salad, ginger rice, mung dal soup, pancit, and paneer with bell peppers

Cabbage and sweet pea stir fry, eggplant, fried okra, alu mattor chop, tomato chutney, fulcoypper dulna, ghee bhath, and cingree paalong shak

Mung bean pesarattu, tomato chutney, south Indian coffee, and sundal 

Lucky purses, Korean-style jalapeno stuffer, and carnitos tacos with peach and avocado salsa 

Korean BBQ ('bulgogi'), stirred vegetable mix ('japchae'), celery salad ('celery muchim'), zucchini pancake ('hobak buchimgae'), and noddles with soybean milk ('kong guksu')

Easy healthy dumplings and pan-fried bao stuffed with pork

Sushi rolls, oriental dressing, nut mayonnaise, tofu eggless salad, and old-fashioned baked pumpkin pudding

Healthy black bean dip, spicy pepita nut mix, Thai pumpkin soup, fresh salad greens with pumpkin dressing, northern Italian pumpkin lasagna, and oatmeal choco-pumpkin crisps

Coconut pudding ('maja blanca'), spring rolls ('lumpiang sariwa'), Filipino-style meatloaf ('embutido'), and pancit

Ras malai, veg pulav, kosha mangsho, pineapple and mango salad, alu chop, and chole

Vietnamese cucumber salad, tropical black bean salad with mango, and Mama Drake's salad

Korean-style BBQ sliders, salsa criolla Argentina, vegetarian egg rolls, and zucchini fries with sriracha mayo

Nasi lemak

Biryani, shami kebab, boondi raita, and sharbat e roohafza

Curried vegetables with bread ('Bombay pav-bhaji'), onion fritter ('kanda bhajia'), masala chai tea, and potato-based burger ('Mumbai vada pav')

Hard-boiled chicken with soy sauce ('gan-jang dak jorim'), beef-pork patty cake ('dong-gurang ddang'), and sugar sweet potatoes ('goguma mat-tang')

Pork stir fry with basil ('pad krapao moo') and deep-fried fish with celery ('pla pud kuen chai')

Pumpkin/sweet potato pancake, rice cake, tofu and egg appetizer, dumplings, fried eggplant, spicy beancurd, fried eggs with tomatoes, bok choy, and pork and vegetable soup

Dumplings, won ton, sour sweet soup, and vegetable fried rice

Raita, basmati rice, chicken curry, and mango lassi

Nevries, spiced Indian chai, gajjar ka halwa, and kheer 

Thai soup, tom yum soup, sauteed shrimp, pork omelet, and bean sprouts

Spring roll and vegetable soup

Vietnamese eggroll